The Citizen, Auburn, New York
Go&Do Wine & Dine 2006
Sunday, June 25, 2006
5
Summer Hours: Tues. - Sat. 5pm-9pm & Sunday Brunch 10:30am - 1pm
Rt. 38 S., W. Lake Rd, Auburn
315-252-7247
www.springsideinn.com
Don't forget... we have
"Dinners to Go!"
STARTERS
CHILLED SHRIMP
jumbo shrimp, poached, chilled, cocktail sauce $6
LOBSTER NEWBURG
classic favorite with puff pastry $8.5
CHEESE SOUFFLE
our traditional soufflé $5.5
FRIED CALAMARI
spicy crushed tomato sauce $7
CRAB STUFFED SHRIMP
sautéed spinach, roasted pepper-fennel coulis $7.5
LOCAL GOAT CHEESE
fresh herbs, marinated portobello, crostini $7
SOUPS & SALADS
SPECIAL SOUP
changing often, always delicious $3.5
ONION GRATINEE
caramelized onion, three cheese crouton $3.5
SPINACH
roasted garlic, asiago, pine nuts,
warm vanilla-balsamic vinaigrette $5.5
CAESAR
romaine, crouton, creamy dressing, parmigiano $5.5
(Chicken $2 supplement, shrimp $4 supplement)
PASTA
CHICKEN
sun dried tomato, garlic, fresh herbs, penne $16
PASTA PRIMAVERA
fresh vegetables, garlic, herbs, extra virgin
olive oil, penne $14
SHRIMP
leeks, tomato, white wine, garlic, parsley,
sweet cream butter, linguini $18
ENTREES
LOBSTER NEWBURG
fresh vegetable, puff pastry $22
DUCK
roasted, sage-sausage stuffing, fresh vegetable,
grand marnier sauce $18
CHICKEN
roasted, asparagus, braised white beans,
lemon-rosemary sauce $14
VEAL
scaloppini, wild mushroom, marsala, rice fritter,
fresh vegetable $16
BEEF TENDERLOIN
sauteed mushroom, fresh vegetable, mashed potato,
burgundy-beef stock reduction $23
(lobster tail $7 supplement, shrimp $4 supplement)
NY STRIP
grilled, maitre d'hotel butter, fresh vegetable,
whipped sweet potato $20
(lobster tail $7 supplement, shrimp $4 supplement)
TURKEY
roasted, sage-sausage stuffing, mashed potato,
cranberry sauce $15
PRIME RIB
slow roasted, fresh vegetable, horseradish
mashed potato, au jus $20.5 / $19
TRIO
prime rib, broiled lobster tail, sauteed shrimp,
fresh vegetable, horseradish mashed potato $23
BOSTON HADDOCK
butter crumb topping, fresh vegetable,
whipped sweet potato $16
SALMON
pan roasted, polenta, pickled fennel, tomato salad $18
WHITE MARBLE FARMS® PORK CHOP
seared, braised red cabbage, chive-mustard spaetzle,
cider glaze $17
WINES BY THE GLASS
BLUSH
SALMON RUN rainbow rose', finger lakes $4
WHITE
DR. FRANK'S semi dry riesling, finger lakes $5.5
TRELEAVEN chardonnay, finger lakes $5
DR. FRANK'S chardonnay, finger lakes $6
RED
SWEDISH HILL svenska red, finger lakes $4
HERON HILL eclipse, finger lakes $5.5
SALMON RUN coho red, finger lakes $4.5
SALMON RUN meritage, finger lakes $5.5
WINES BY THE BOTTLE
SPARKLING
DR FRANK'S blanc de blanc, finger lakes $30
WHITE
DR. FRANK'S dry tiesling, finger lakes $27
DR. FRANK'S semi dry fiesling, finger lakes $22
TRELEAVEN chardonnay, finger lakes $26
DR. FRANK'S chardonnay, finger lakes $22
BLUSH
SALMON RUN rainbow rose', finger lakes $17
RED
DR. FRANK'S roeriot, finger lakes $30
SALMON RUN meritage, finger lakes $22
SWEDISH HILL svenska red, finger lakes $15
HERON HILL eclipse, finger lakes $26
TRELEAVEN roeriot, finger lakes $24
SALMON RUN coho red, finger lakes $15
THE CELLAR
BERINGER PRIVATE RESERVE chardonnay, california $40
SIMI RUSSIAN RIVER chardonnay, california $34
JOSEPH PHELPS merlot, california $45
JOSEPH PHELPS cabernet sauvignon, california $50
SIMI LANDSLIDE cabernet sauvignon, california $49
STAG'S LEAP WINERY cabernet sauvignon, california $42
VEUVE CLIQUOT champagne, france $60
DOM PERIGNON champagne, france $175
Plus other wines from around the world!
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