SMOKED SALMON CHEESE CAKE
Scotch salmon baked in our creamy cake fantastic on
GREEN CHILE CHEESE CAKE
Glazed with pepper jelly, great with crudités......16.95
SIGNE'S HAM BISCUITS
A baker's dozen of tender butter milk biscuits, mustard
buttered, filled with shaved country ham...Feed the
CRAB CAKE TART
Devilled crab baked in a butter cornmeal crust,
serves 18-20 for appetizer, 8-10 for dinner......32.95
LOWCOUNTRY SHE CRAB SOUP
Creamy, elegant, laced with Bristol Crème sherry.
By the quart......16.95
SHRIMP & CHICKEN GUMBO
It takes twelve hours of slow simmering to make the
chicken broth, full of shrimp, smoked chicken sausage &
four chunks of our corn bread. By the quart......16.95
TOMATO TART PROVENCAL
Our version of a French specialty, Roma tomatoes, baked
on Swiss cheese, basil, scallions, Dijon mustard on our
buttery cornmeal crust......16.95
CHICKEN POT PIE
An elegant version of an old fashioned favorite. Tender
baked chicken marinated in buttermilk. Baby bella mushrooms,
baked in our tender butter crust. Serves 8-10......32.95
Signe's original multigrain. Our sandwich bread for over 30 years.
Our newest, perfect for toasting, great with cheese, soft
Given its name because it resembles a small shoe. A
milkbased sourdough, great with soups, salads, grilled.
Good keeping quality. No fat, no sugar.
Inspired by a Native American bread, Signe combines rye
flours and cornmeal with a touch of local honey. Excellent at
dinner, buffets, with soup.
KALAMATA OLIVE BREAD
Naturally yeasted dough, Greek Kalamata olives. No fat, no
FRENCH OAT APRICOT
Crusty French bread high in oat bran fiber, loaded with dried
A Swedish tradition blending the flavors of rye, citrus and
cardamom. Lightly sweetened with honey and molasses.
SIGNE'S CLASSIC FRENCH
No shortcuts can be taken here and dough time is the secret
to our crispy, crusty country-style loaf. No fat, no sugar.
SWISS PEAR BREAD
Naturally yeasted sourdough, dried pears, currants and
a touch of anise. No fat, no sugar.
FRENCH PEACH ALMOND
Country-style French, stuffed with dried peaches, raisins
and chunks of almonds and a dash of cinnamon.
GEORGIA PECAN RAISIN
Pecans from our southern neighbor and sweet midget raisins
make for a wonderful nutty loaf. Low fat, no sugar.
HILTON HEAD SOURDOUGH
Signe's own natural sourdough--with just the right tang!
Great chewy crust--perfect for sandwiches.
JUMPIN' JANE FLASH
This bread has all the good things we need, fiber, minerals,
soy protein, black strap molasses for iron, blueberries &
cranberries for energy.
TOM'S POWER LOAF
For you gents, a sourdough multigrain with hazel nuts and
a touch of raisins, soy protein & black strap molasses.
Portions serve 6-8.
BAKED CANDIED YAMS
Yams or sweet potatoes, they are just yummy baked in browned butter
and Canadian maple syrup......16.95
THE ULTIMATE GREEN BEAN CASSEROLE
Long French green beans, cooked in tarragon cream, button mushrooms
and caramelized onions...Yum......16.95
Fresh beets, celery root and Gala apples mingle in a sweet and sour
vinaigrette. Serve room temperature......16.95
EUROPEAN STYLE RED CABBAGE
Sautéed with apples and red wine, perfect for your turkey bird......14.95
SWEET POTATOES & CORN
Little cubes of sweet potatoes roasted in cinnamon, tossed with corn
and cranberries is a favorite here. This side dish may be served at
room temperature, makes the table bright and the day easier......14.95
ORZO & WILD RICE
Similar to our popular orzo dish but dressed up with wild rice and
SOUTHERN BEANS & PEAS
To warm up or not--your choice. Baby limas, black eyed peas, sugar
snaps and yellow peppers, parsley & mint......14.95
SOUPS & SIDES
SIGNE'S FINE TURKEY GRAVY--Please order ahead!
We roasted many turkeys to get the best pan drippings for your gravy.
NEW! CORNBREAD & CRANBERRY STUFFING
We have made a new stuffing that is all veggie and yummy. Our
cornbread and sourdough combine flavors and textures to make a very
moist stuffing with a little touch of sweetness. Three pounds
SIGNE'S CRANBERRY SAUCE
Thick and chunky, this tangy compote is great on a cold turkey sand-
FOR YOUR BIRD
Turkey Dinner for 2!
Enough for the big day and
some leftovers for later
(You don't get leftovers at a buffet!)
Our own roast turkey
Two stuffed spuds
Candied sweet potatoes
Half dozen rolls
4 pieces of pie
THE LOVE BIRD
"JUST FOR THE TWO OF US"
This is a year of things moving and
shaking; hurricanes, elections, even the Red
Sox winning, but some things are best just as we
remember them, over and over, like Thanksgiving
turkey, pumpkins, nuts and red shiny apples, good
smells and lingering conversations with friends
Thanksgiving, a good way to start and end each day.
& GRAVY SOPPERS
SWEET SOUTHERN BISCUITS
More like a drop biscuit, these are creamy soft inside......4.95/dozen
Soft yeast rolls folded over, brushed with lots of butter......4.95/dozen
THOSE LITTLE BUTTER PUFFS
A knotted version of baby butter croissants, delicate, crispy